Knife Chef Blog - Knife News & Updates: More Info
Damascus knives hail from a tradition rooted in centuries of craftsmanship.
Chances are you are interested in improving the presentation of your food
Read on as we list all the Damascus kitchen knife types and how they can help you during your next kitchen prep.
Damascus steel is instantly recognizable and a highly sought after steel due to its flexible and hard makeup.
It is best to purchase a knife set that contains only the most essential of knives.
So what type of knife is most effective at slicing through sourdough?
Kitchen shears can serve some additional benefits outside the kitchen.
Deboning Meat is a common task that most amateur cooks will encounter as their time and interest in the kitchen grows.
Perhaps the most important step when sharpening a knife is to identify the angle for sharpening and it is likely the easiest step in the process.
When you cast your eyes over your knife, you can identify the bevel by observing the slight angle that runs all the way down to the edge.
These knives share a similar size and shape that can cause confusion
It may seem obvious, but do you actually understand why a sharp knife cuts better than a blunt one? We’ll give you the science behind why it is essential to keep your knives sharp.
A question we commonly get asked is what is a santoku knife and why is it so popular? This previously unknown knife has gained plenty of fans over the years and is now considered one of the most sought after knives in the market.
The benefits of a pair of kitchen scissors, such as the come-apart kitchen shears available on this site, can sometimes help make kitchen prep safer, neater and faster than by using conventional knives to perform these tasks. So what are kitchen shears used for?
In the knife world, the tang of a knife is the unsharpened and often unexposed area of the knife blade that extends to and into the handle.