The most important tool in your kitchen.
Only the essentials you need.
8" Chef's Knife
Considered the workhorse of any high-level kitchen, the chef knife exudes class and practicality, wrapped in an aesthetic bow. Its beautiful broad blade makes cutting a breeze, and is a staple in every kitchen for slicing and dicing all manner of veg and meats.
7" Santoku Knife
This stunning general-purpose blade steals the show with its elegant design, durability, and ease of use. Perfect for precision tasks in the kitchen, boasting a masterful ability to slice, dice, and mince your way to mouthwatering meals.
5" Utility Knife
The Utility Knife is an all-purpose kitchen knife and generally the entry level blade for the beginning cooking enthusiast. It is lighter and smaller than the chef or santoku offering more control for the less experienced chef.
7" Cleaver Knife
With an outrageously sharp edge and a hefty weight, there’s nothing the Cleaver Knife can’t handle. A seamless blend of form and function make this a heavy-duty blade with an underlying elegance.
5" Steak Knife
The Steak Knife is an ideal tool for slicing through steaks and chops.
3.5" Paring Knife
The paring knife is one of the most versatile knives. Ideal when close control of the blade is required, such as peeling, mincing, cleaning, and cutting vegetables.
9" Serrated Bread Knife
The serrated edge of the Bread Knife enables effortless cutting through crusty or tough foods while protecting a soft interior. Great for large fruits such as cantaloupe, pineapple or watermelon.
6" Boning Knife
The Fillet/Boning Knife is perfect for delicate tasks such as filleting fish or deboning chicken breasts.
8" Carving Knife
This carver is perfect for carving medium sized roasts and fowl, cutting large vegetables and fruit. The straight edge eliminates shredding as you slice your meat.
Keep your knives in pristine shape
Magnetic Knife Stand
There are powerful recessed magnetic bars within the knife board that keep knives in place and the angled design allows it to sit flush on any countertop. Made from Acacia Wood.
Sharpening Whetstone 1000/6000
The stone comes with two grit variations: The coarser 1000-grit side gets your dull blade sharp as original quickly; while the 6000-grit polishes and smooths the sharpened knife, finishing the sharpening process. The base is made from bamboo and padded with rubber, keeping it in place.
Come-Apart Kitchen Shears
These heavy-duty shears are destined to become one of your all-time favorite kitchen tools. As versatile as they are efficient, they’re great for everything from taking apart a whole chicken and snipping dried fruit to harvesting fresh herbs, cutting flowers and opening bottles.
Wooden Knife Sheath
These wooden sheaths are great for protecting the sharp edges and minimizes damages on the blade.
Diamond Sharpening Steel
The Diamond Sharpening Steels is coated with ultra-fine microcrystalline diamond abrasives that make the sharpening process of your knives – honing and re-aligning the knives' edges – quick and easy.
The perfect pair for better cooking
Complete Knife Set
Maximum versatility, minimum counter space. The four essential knives you need to start cooking better and Knife Stand to match.
6-Piece Steak Knife Set
Our Steak Knives are a dining essential — they not only make quick work of perfectly-cooked proteins but also look great doing it.