7” Damascus Cleaver
Thanks to an outrageously sharp edge and solid but balanced weight, the 7”Damascus cleaver knife from Knives Et Cetera can handle almost any task you place before it. Consisting of handmade Damascus steel, the 7” cleaver will make your life so much easier. It is the powerhouse knife in our range and a must have for cutting up hard vegetables, dense meats and cartilage.
Why Choose Our Damascus Cleaver Knife?
Please keep in mind our custom 7" cleaver knife is not meant to cut through bone. Be careful to only go through the meat and cartilage during kitchen preparation.
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Highly Effective.
The 7 inch cleaver is a cut above the rest. This in large part is thanks to the Damascus steel it possesses, which allows for sharper cuts. What you get is quality, efficiency, and usability. The result is a cleaver knife that delivers when it comes to accomplishing the hardest of kitchen cutting tasks. Whether, carving through squash or root veggies, or making its way through dense connective joint tissue, the cleaver knife is more than up to the task.
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Stunning Design.
Extremely pleasing on the eye, the beautiful pattern of the handcrafted cleaver blade is the result of maximum attention to detail. The pattern itself is reminiscent of that you find on traditional Damascus steel. The wood handle is also professionally built thus delivering quality while ensuring maximum performance is maintained. Rest assured that our Damascus steel cleaver is the perfect addition to your kitchen, and oozes visual appeal.
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Guaranteed to Last
Be safe in the knowledge that our carefully designed and manufactured cleaver knife is made to go the distance. We put the effort into the production process to ensure that you are provided with a knife that will be with you for eternity. Providing you stay up to speed with the care and sharpening required of any knife, you’ll be left satisfied with a cleaver that you’ll be able to call upon whenever you have a difficult task at hand.
7" Cleaver Knife Specifications
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Premium Damascus Steel
When constructing our cleaver knife we only use premium Damascus steel made from high carbon materials. Impressively, there is 60% more carbon content within our cleaver than you’ll find amongst other brands. We temper the cleaver knife with the perfect hardness of 60±2 Rockwell and as a result the seven inches of Damascus steel adds more sharpness to anything you cut.
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15-Degree Blade Angle
While western knives commonly use edge angles of about 25-degrees, our handmade Damascus steel cleaver uses a 15-degree blade angle, with a full tang to support the grip. The outcome is a sharper, more effective cut. As a chef or amateur cook, using our Damascus steel cleaver is going to be a much easier experience than any alternative.
See Also
The Best Uses for Your 7 inch Damascus Cleaver Knife
The cleaver knife is essential for those tasks that are just a little too difficult for the other knives in your kitchen set. Think of it as the alpha member of your team and as a result it performs some functions much more effectively than others. These functions include:
And it is all thanks to the razor sharp blade and high quality steel that makes cutting a joyful experience. The result is a shortened preparation time and less vigor required as the 7 inch cleaver does the heavy lifting for you.
When you purchase a cleaver knife with Knives Et Cetera, you are receiving a kitchen implement that delivers maximum efficiency with minimal effort. Incorporate proper care and cleaning techniques and you’ll have found yourself the best cleaver you’ll ever get your hands on.