Our Damascus Chef's Knife
More than a blade, a Damascus steel chef’s knife is a living artwork. Handcrafted with utmost attention to detail and forged with generations of passion, nothing cuts quite like it. Your guests will compliment it more than your wall art.
A Work of Art
Our Damascus steel kitchen knives are unmatched in quality, efficiency, and usability. From the sharper bevels that keep their edge to the lifetime of use thanks to their durability.
Most kitchen knives we use in the west quickly become blunt, making slicing and dicing an experience to dread. Our top-tier blades stay razor-sharp and have the durability to last a lifetime.
Instantly Elevate Your Cooking
Our Damascus chef's knife is the blade that does it all - a must-have in any food enthusiast's kitchen.
Its razor-sharpness is capable of handling everything from hardened veggies to dense meats. No matter the item on the cutting board, you can be safe knowing that our Damascus steel chef's knife will handle it easily!
Masterfully Crafted to Last a Lifetime
Our signature Damascus steel kitchen knives are the finest in craftsmanship, materials, and performance. With 67 layers of Damascus steel enamored on either side, these beautiful blades will stay with you for some time.
Forged in Legend
Damascus steel has a history of being forged into legendarily sharp blades, claiming that it could split a hair simply by falling on the blade's edge.
Previously lost for centuries, modern blacksmiths have recovered this ancient forging technique. And now, we're bringing it to you.
Try It Risk-Free For 30 Days
We stand behind every layer of our forged Damascus steel kitchen knives. Therefore, in the unlikely event that you aren't happy, return it free within 30 days of your original purchase.
We stand behind every layer of forged Damascus steel kitchen knives. Therefore, in the unlikely event that you aren't happy, return it free within 30 days of your original purchase.
Damascus Chef's Knife Specifications
Premium Damascus Steel
Our kitchen knives are made with high-carbon Damascus steel, offering an outstanding balance of sharp edge retention and durability, with 60% more carbon content than other “premium” knives. Precision forged using the traditional hot-drop method, tempered to the perfect hardness (60±2 Rockwell).
15° Blade Angle
While most cheaper Western-style kitchen knives have edge angles of 25 degrees, our extra hardness allows us to achieve a more acute 15-degree angle for a noticeably sharper cutting face.
The first knife was defective but Knives Et Cetera made it right by sending me a brand new knife. Very happy with their awesome customer service.
This is my 3rd one! Not that I need to replace mine, but I buy them as gifts.
Couldn't be happier. Makes life so much easier in the kitchen and it really is beautiful. Certainly a buy that'll last me till I'm very very old
8" Damascus Chef's Knife
Looks like a great knife so far ...
I haven't had the opportunity to use this knife much given that I only received it a few days ago, but so far we are loving it!
Nice knife, disappointed in appearance. Looks NOTHING like the photo, the main reason for buying this knife from here. I’ve seen these knives elsewhere but this design and color shade drew me here. Had I known or seen more reviews stating it I would not have ordered it from here I would have gone elsewhere.
Thank you for your review. As always we have a 30-day return policy, so if you're not happy with your purchase you may return it.
Knives Et Cetera
It arrived well packaged and when promised. It is a lovely piece of kitchen equipment that's super sharp and a pleasure to use
Very pleased 5 ⭐️ My 2nd knife from u also told my cousin and he bought same knife 😀Pete V
I think it is a good knife