8" Chef's Knife
Considered the workhorse of any high-level kitchen, the chef knife exudes class and practicality, wrapped in an aesthetic bow. Its beautiful broad blade makes cutting a breeze, and is a staple in every kitchen for slicing and dicing all manner of veg and meats.
Why Choose Our Knives?
A Cut Above
To put it simply, our knives are unmatched in quality, efficiency, and usability. From the sharper bevels that keep their edge to the lifetime of use thanks to their durability.
A Work of Art
More than a blade, a handcrafted knife is a living artwork. Crafted with supreme attention to detail and forged with generations of passion, nothing cuts quite like it. Your guests will be complimenting it more than your wall art.
A Tool for Life
Most common knives we use in the west quickly become blunt. And make slicing and dicing an experience to dread. Our top-tier blades not only stays razor-sharp but has the durability to last a lifetime.
Premium Damascus Steel
Our knives are made with high carbon Damascus steel, offering a great balance of sharp edge retention and durability, with 60% more carbon content than other “premium” knives. Precision forged using the traditional hot-drop method, tempered to the perfect hardness (60±2 Rockwell).
15° Blade Angle
While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.
Customer ReviewsWrite a review
My son just bought his first house. He’s become a rather adventurous cook so I thought a high-quality knife would be a great gift. I was right—he absolutely loves it! He was impressed by the sheer beauty of the handle & blade as well as the heft & sharpness. Can’t wait to add to his collection!!!
Purchased a 5 knife set and I am very pleased. These knives look great but more importantly they work great too. Very well balanced and weight is also to my liking. They come very well protected in individually padded boxes and are extremely sharp.
Fantastic knife at a bargain price. Beautiful and sharp as hell
I was worried that it was going to be a more wedged blade, but it is not, it’s slim, and slices through my vegetables smoothly and cuts meat like it’s butter. I love this knife and I would recommend it 100 percent to everyone.
Great knife so far
Magnetic Knife Stand
There are powerful recessed magnetic bars within the knife board that keep knives in place and the angled design allows it to sit flush on any countertop. Made from Acacia Wood..
7" Santoku Knife
This stunning general-purpose blade steals the show with its elegant design, durability, and ease of use. Perfect for precision tasks in the kitchen, boasting a masterful ability to slice, dice, and mince your way to mouthwatering meals.
5" Utility Knife
The Utility Knife is an all-purpose kitchen knife and generally the entry level blade for the beginning cooking enthusiast. It is lighter and smaller than the chef or santoku offering more control for the less experienced chef.